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Bluestar 30" Culinary Series (RCS) Sealed Burner Range

Model# RCS30SBV2

Bluestar30" Culinary Series (Rcs) Sealed Burner Range
30" Culinary Series (RCS) Sealed Burner Range

BlueStar 30" Culinary Series (RCS) Sealed Burner Range

Model# RCS30SBV2

Was $4795.99

$4,795.96

Epic Level Protection   More Details
  • Covers all parts and labor with zero deductibles, and no recurring payments
  • Service is contracted out to factory certified industry professionals
2 Years $70.99
3 Years $154.99
5 Years $289.95
Decline Protection
Style:
30" Free Standing Gas Range
Height:
37 inches
Width:
30 inches
Depth:
24 inches
Number Of Burners:
4
Burner Type:
Sealed
Continuous Grate:
Yes
Convection Oven:
Yes
Down Draft:
No
Dual Fuel:
No
Ignition Type:
ELECTRONIC
Proof Mode:
No
Sabbath Mode:
No
Self Clean:
No
Storage Drawer:
No
Warming Drawer:
No
Wifi Enabled:
No

BlueStar has combined professional level features and handcrafted quality into the Culinary Series - Sealed Burner line. Cook like a pro with professional level power and versatility with 21,000 BTUs* of searing power plus a precise simmer burner.

Professional Grade Performance: The Sealed Burner Series burners provide a searing 21,000 BTUs* for high heat cooking and searing while the precise simmer burner allows for more controlled simmering and melting. The full motion grates allow you to move pots and pans seamlessly across the cooktop.

Extra-Large Convection Oven with Infrared Broiler:
BlueStar® ovens can accommodate full-size commercial sheet pans, for the ultimate in efficient cooking or baking. The unique oven baffle design and convection fan system result in even heat distribution for precise accurate baking. Plus, our 15,000 BTU infrared broiler produces 1850(degree) of intense searing heat, enabling you to broil to perfection in just a matter of minutes.

Infrared Broiler:Because of its popularity in the commercial market, the direct-fired ceramic infrared broiler is standard on all Sealed Burner Series ranges. The large infrared burner produces 1850(degree)of intense, searing heat close to the burner, while effecting a gentler broil for foods placed farther away. The broiler is fully recessed into the oven's top to create maximum cooking space.

Range Colors: Select from 1,000+ colors and finishes to coordinate with your other appliances. Or, send us a sample of your favorite color and we will create a custom color for a look that is uniquely your own.

Knob Colors: Add a pop of color to your kitchen with colored knobs. Choose from 190 color options or even design a custom colored.

Trim Options: Choose from 10 metal trim options like brushed brass and copper to add a unique richness and warmth to your kitchen. Full selection of finishes include stainless steel, antique brass, antique copper, polished copper, polished brass, brushed brass, brushed copper, chrome, pewter and oil rubbed bronze.

Backguards: Choose from four available backguard options: Island Trim, 6 , 17 and 24 .


Available in 1000+ Colors
Range Dimensions: 29.875"W x 24"D x 36.75"H
Oven Interior: 26.438"W x 20"D x 15"H
Top Burner Rating: NAT: 21,000 BTUs LP: 18,000 BTUs*
Simmer Burner Rating: 5,000 BTUs
Oven Burner Rating: 30,000 BTUs
Infrared Broiler Rating: 15,000 BTUs
Electrical Requirements: 120V, 60Hz, 15 AMPS, 1 PH
Operating Gas Pressure: NAT: 5.0" WC, LP: 10.0" WC
Incoming Gas Line Size: 1/2"
Installation Clearance: 0" Side Cabinet, 0" Back Wall
Available in Natural or LP Gas
Sealed Burner Range Use & Care ManualClick here to download
Freestanding Range Installation ManualClick here to download
Product Specifications: RCS30SBV2Click here to download
BlueStar Warranty - Updated 4/1/2019Click here to download
2024 BlueStar Product GuideClick here to download

CALIFORNIA RESIDENTS ONLY - WARNING: Cancer and Reproductive Harm - www.P65Warnings.ca.gov

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